During the summer months, naturally occurring compounds in surface waters can cause a musty or earthy taste and odour in city drinking water. These compounds are Geosmin and 2-Methylisoborneol [...]
Alkalinity is a common water analysis parameter described as the acid-neutralizing and pH buffering capacity of a solution. Maintaining a residual alkalinity concentration of 70 – 80 mg/L ensures [...]
Permanganate Index and Oxidizability for Source and Treated Drinking Waters What is permanganate index? The permanganate index is an assessment of water quality typically used for freshwater and [...]
MT-Series Automated Titration & Multi-Parameter Systems Offer More Efficient Sample Analysis MANTECH strives to offer the most efficient automated titration and multi-parameter analysis [...]
Controlling Treatment Disinfection Byproduct Creation from Natural Organic Materials Justin Dickerman, EIT, MANTECH Published in Environmental Science & Engineering, June 2018 Safe operation [...]
May 2018 – Halifax, Nova Scotia, Canada Amina Stoddart, EIT, Ph.D. of the Centre for Water Studies at Dalhousie University has won the ASTM International Standards Development Award for her work [...]
Surface Water Monitoring PeCOD Case Study 20 Download the PDF here. Safe operation of a Water Treatment Plant (WTP) requires careful monitoring of the water supply influent to the plant, as a [...]
A Comparison of Photoelectrochemical Oxygen Demand to Traditional Methods for Monitoring Natural Organic Matter in Surface Water Download the poster presentation as a PDF here. Introduction [...]
An interview with Flying Monkeys Craft Brewery Craft breweries can produce five to 10 litres of wastewater for every litre of beer that they package and sell. High in organic matter and suspended [...]
